The frozen lemon yogurt

The frozen lemon yogurt

Ingredients:
Yogurt – 1,5 glasses
Honey – ? glasses
Juice and dried peel of half of lemon

Carefully mix all ingredients and lay out in dish for freezing. Send to the freezer for 1-2 hours. Get from the refrigerator, mix carefully fork and return back. Hold to full freezing. Get from the freezer, spoon lay out yogurt in the blender and shake up to homogeneous mass. Return back to dish and put in the freezer before use. Give with berries and fruit.

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