Crunchy cheese crackers! 10 minutes - 2 ingredients!

Crunchy cheese crackers! 10 minutes - 2 ingredients!

Ingredients:
100 g of Gouda
100 g of semihard cheese like Emmentaler
The fresh thyme and parsley, small to cut

it is also possible to use mozzarella and cheddar

Preparation:
Heat oven to 220 °C
To grate cheese. To Sveshat all ingredients.
Lay out small portions of cheese on the baking tray laid by paper. Put in oven for 7-8 minutes to the golden-brown.

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