Cottage cheese and banana cakes with kiwi
Ingredients:
150 g of cottage cheese
120 g of sugar
2 eggs
60 g of oil
120 g of flour
banana
kiwi
vanillin
h. l. baking powder
icing sugar for topping
1. To shake up eggs with sugar in foam.
2. To mix cottage cheese and the softened desi in separate bowl.
3. Without ceasing to work with the mixer, to add cottage cheese and creamy weight to frothed eggs. Carefully to mix.
4. To add vanillin, baking powder. To mix.
5. To add flour. To knead the mixer dough.
6. To peel banana and kiwi. To cut on small cubes. To add to lump and to mix.
7. In the formochka oiled vegetable or covered by parchment to lay out dough. At me 10 pieces have turned out.
8. To bake in the oven about 30-35 minutes warmed to 190 °C. Readiness to check toothpick.
Pie with tvorozhno - peach stuffing
Pie with tvorozhno - peach stuffing
Category: Recipes
Cottage cheese and banana cakes with kiwi
Cottage cheese and banana cakes with kiwi
Ingredients:
150 g of cottage cheese
120 g of sugar
2 eggs
60 g of oil
120 g of flour
banana
kiwi
vanillin
1 h. l. baking powder
icing sugar for topping
Preparation:
1. To shake up eggs with sugar in foam
2. To mix cottage cheese and the softened desi in separate bowl.
3. Without ceasing to work with the mixer, to add cottage cheese and creamy weight to frothed eggs. Carefully to mix.
4. To add vanillin, baking powder. To mix.
5. To add flour. To knead the mixer dough.
6. To peel banana and kiwi. To cut on small cubes. To add to lump and to mix.
7. In the formochka oiled vegetable or covered by parchment to lay out dough. At me 10 pieces have turned out.
8. To bake in the oven about 30-35 minutes warmed to 190 °C. Readiness to check toothpick.
recepti
Cottage cheese and chocolate Marble baked pudding
Cottage cheese and chocolate Marble baked pudding
Ingredients:
For white dough:
* cottage cheese - 400 gr.
* it is swept away - 6 tbsps.
* sugar - 4 Art. of l
* eggs - 2 pieces.
* flour - 2 tbsps.
* vanilla sugar - 1 item (8gr.)
For chocolate dough:
* dark chocolate - 200 gr.
* creamy oil - 200 gr.
* eggs - 5 pieces.
* sugar - 5 tbsps.
* flour - 5 tbsps.
* vanilla sugar - 1 item (8 gr)
Preparation:
1) to shake up cottage cheese with sour cream, sugar, eggs and flour to homogeneous mass. 2) separately, in other pan to kindle chocolate with oil on water bath and to cool. To shake up eggs with vanilla and usual sugar and to mix with chocolate and oil. To add flour to this mix and properly to mix everything. I shook up the mixer. Chocolate dough has turned out. Then we oil form (at me round 24 cm). We spread in it at first chocolate paste, from above - cottage cheese. Wooden stick make stains. To bake in heated to 180 gr.dukhovka from 40 to 60 min.
Bon appetit
recepti
Banana cupcakes with apples
Banana cupcakes with apples
Ingredients:
banana of 2 pieces.
eggs of 4 pieces.
porridge of 150 g.
apple of 1 piece.
ginger pinch
baking powder of 1 tsp.
vanillin
desi for greasing
Preparation:
1. To turn banana into mashed potatoes, to add eggs, to shake up everything about a minute.
2. To mix dry ingredients, gradually to add to egg mix.
3. To cut apple to add to weight.
4. Form to grease, bake at t 180C 25-30 of minutes.
And also it is possible to make as one cake.
BANANA CAKES
BANANA CAKES
Ingredients:
Bananas ripe 3 pieces
Butter 100 gr
Eggs of 2 pieces
Sugar 150 gr
Flour 250 gr
Baking powder 2 teaspoons
Preparation:
Bananas to clear and knead fork.
To pound oil with sugar to add eggs, to mix.
To add bananas, it is good to mix. To add flour with baking powder. The mobile dough turns out.
To bake in forms for cakes of 15-20 min. at the 180th hail.
Cottage cheese and banana flat cakes
Cottage cheese and banana flat cakes
Ingredients:
low-fat cottage cheese - 1 pack (200-250 gr),
banana - 1 piece.
Preparation:
To lay out cottage cheese in bowl, to knead fork. Small to cut banana (or to grate), to add to cottage cheese. Carefully to mix. To lay baking tray paper for pastries or to oil. To lay out on it spoon cottage cheese, to bake in oven of 10-15 minutes on average fire.
Cottage cheese and banana cakes with kiwi
Cottage cheese and banana cakes with kiwi
Ingredients:
150 g of cottage cheese
120 g of sugar
2 eggs
60 g of oil
120 g of flour
banana
kiwi
vanillin
1 h. l. baking powder
icing sugar for topping
Preparation:
1. To shake up eggs with sugar in foam
2. To mix cottage cheese and the softened desi in separate bowl.
3. Without ceasing to work with the mixer, to add cottage cheese and creamy weight to frothed eggs. Carefully to mix.
4. To add vanillin, baking powder. To mix.
5. To add flour. To knead the mixer dough.
6. To peel banana and kiwi. To cut on small cubes. To add to lump and to mix.
7. In the formochka oiled vegetable or covered by parchment to lay out dough. At me 10 pieces have turned out.
8. To bake in the oven about 30-35 minutes warmed to 190 °C. Readiness to check toothpick.
Cottage cheese and banana cakes with kiwi
Cottage cheese and banana cakes with kiwi
Ingredients:
150 g of cottage cheese
120 g of sugar
2 eggs
60 g of oil
120 g of flour
banana
kiwi
vanillin
1 h. l. baking powder
icing sugar for topping
Preparation:
1. To shake up eggs with sugar in foam
2. To mix cottage cheese and the softened desi in separate bowl.
3. Without ceasing to work with the mixer, to add cottage cheese and creamy weight to frothed eggs. Carefully to mix.
4. To add vanillin, baking powder. To mix.
5. To add flour. To knead the mixer dough.
6. To peel banana and kiwi. To cut on small cubes. To add to lump and to mix.
7. In the formochka oiled vegetable or covered by parchment to lay out dough. At me 10 pieces have turned out.
8. To bake in the oven about 30-35 minutes warmed to 190 °C. Readiness to check toothpick.
Cakes with fresh strawberry
Cakes with fresh strawberry
Ingredients:
Wheat flour 3 glasses;
Eggs chicken 3 pieces;
Butter 150 gr;
Sugar 200 gr;
Strawberry 1.5 glasses;
Baking powder 2.5 ch.l;
Milk of 150 ml;
Salt 0.3 ch.l;
Preparation:
To shake up the softened desi with sugar. On one to hammer eggs.
Flour to sift, mix with baking powder and soda. Serially to add milk and flour to dough. Carefully to mix.
Fresh strawberry to wash, remove calux lobes. To cut large slices. To mix with 1 tbsp of flour and to add to dough. Accurately to mix wooden scapula.
To oil baking cups. To fill on 3/4 dough. To bake at 180 degrees to readiness.
Cottage cheese and banana cakes with kiwi
Cottage cheese and banana cakes with kiwi
Ingredients:
150 g of cottage cheese
120 g of sugar
2 eggs
60 g of oil
120 g of flour
banana
kiwi
vanillin
h. l. baking powder
icing sugar for topping
1. To shake up eggs with sugar in foam.
2. To mix cottage cheese and the softened desi in separate bowl.
3. Without ceasing to work with the mixer, to add cottage cheese and creamy weight to frothed eggs. Carefully to mix.
4. To add vanillin, baking powder. To mix.
5. To add flour. To knead the mixer dough.
6. To peel banana and kiwi. To cut on small cubes. To add to lump and to mix.
7. In the formochka oiled vegetable or covered by parchment to lay out dough. At me 10 pieces have turned out.
8. To bake in the oven about 30-35 minutes warmed to 190 °C. Readiness to check toothpick.
Category: Recipes
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