Chocolate cookies with chocolate filling

Chocolate cookies with chocolate filling

Ingredients:
1 1/4 glasses of flour
1/2 glasses of cocoa without sugar
1/4 glasses of oat flakes to grind
1 teaspoon of soda
1/4 teaspoons of baking powder
165 g of desi of room temperature
2 tablespoons of chocolate paste
1,5 glasses of sugar
1 egg
sea salt

Stuffing:
370 g of chocolate paste (Nutell)

Preparation:
Heat oven to 190 degrees. Zastedite baking tray paper for pastries.
Nimbus mix flour, cocoa, flakes, soda and baking powder. Shake up oil with chocolate paste and sugar. Hammer egg and gradually to vsypta dry-mix. Knead dough to homogeneous state.
Divide dough into small balls, press them bottom of glass and lay out on baking tray (leave decently distances between cookies). Slightly powder with sea salt and put in oven on minutes 8. Cool about a minute and shift to lattice for cooling.
Now take 2 cookies and miss the mark between them chocolate paste, press.

-