Smetannik.
Ingredients:
- 2 eggs,
- 1st.smetany,
- 1st.sakhara,
- 1p.razrykhlitelya,
- 1,5st.muki. (light dough), dark dough the same structure only to add cocoa.
Cream:
- 1,5st.smetany,
- 1st.sakhara.
Preparation:
Furnace 180C of minutes 20.
From above and sides to sprinkle with chocolate.
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