Paste with garlic and shrimps

Paste with garlic and shrimps

Ingredients:
200 g of spaghetti
45 g of desi
1 tablespoon of olive oil
4 garlic gloves to squeeze out
1 teaspoons of flakes of Chile pepper
1 tablespoon of gratings of lemon
300 g of shrimps
1 tablespoon of lemon juice
chopped parsley
salt and sprinkling pepper to taste

Preparation:
Boil paste in the added some salt water about 8-10 minutes of al-dente. Merge and keep in heat.
So far paste to prepare heat frying pan on average fire. Kindle creamy and olive oil. Add the squeezed-out garlic, flakes of Chile and dried peel. Prepare 2 more minutes. Then lay out in oil in shrimp and, stirring slowly, prepare 7 more minutes to hold to readiness of shrimps. To ready shrimps paste, squeeze out juice and parsley. Salt and pepper. Mix and give. In addition pepper, strew with dried peel of lemon and fresh parsley.

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