Fast salmon pie

Fast salmon pie

Preparation:

To mix to uniformity of 2 eggs, 6 tbsps of flour, 1 glass of milk, 150 g of mayonnaise and pinch of soda, has poured out half in greased form, has laid slices of 0,4 kg of fillet of salmon, has salted, has peppered, has filled in with the remains of test ? and has baked in oven 150 degrees of 40-50 minutes to readiness. Very tasty!
Bon appetit...

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