As it is correct to cook cocoa

As it is correct to cook cocoa

Unlike tea and coffee, cocoa contains very small amount of caffeine that at the correct preparation will allow to avoid collateral reactions. After all cocoa – not only tasty, but also useful drink, both for kids of 2 years, and for mothers.

It would seem that special in preparation of this delicacy. Dissolve to yourself cocoa powder in hot water and drink on health. But! That cocoa has turned out tasty, gentle, fragrant and gave cheerfulness charge – better to train him on milk, but not on water!

Recipe of preparation of cocoa:
1. Preparation of drink from cocoa powder will require milk or water.
2. For preparation of 1 liter of cocoa it is necessary to bring to the boil 1 liter of milk.
3. Cocoa powder needs to be mixed with sugar and to part with small amount of cold milk / water. In separate ware (for example, in big glass) to part with hot milk of 5 dessertspoons of cocoa and 5 teaspoons of sugar so that dense kashitseobrazny weight has turned out.
4. Having boiled milk/water, to add there the divorced cocoa. Again to bring to the boil, without forgetting to stir slowly.

Cocoa can be drunk as cold, and we heat. It is best of all to serve cocoa with not too pastries (biscuit, cookies).

Cocoa is recommended to be used for nourishing diet, for example, after the exhausting illness. Then drink is enriched with vitelluses: yolks should be pounded with sugar, further to add there warm cocoa; to heat drink, but not to bring to the boil, and to shake up nimbus. The yum-yum is ready!

In the morning of cocoa will give to cheerfulness and will load with energy, it is possible to drink cocoa cup for mood raising in the evening. As it was told above, cocoa can give to children aged 2 years in number of no more than 50 ml a day and 4 cups in week are more senior. It is best of all to train him for breakfast. It will be by the way if since morning the child badly eats. It is possible to offer as dessert to cocoa honey with dried fruits.

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