Rings of pineapple dumpling

Rings of pineapple dumpling

Ingredients:
1 pineapple cut on rings 1,2-1,5 cm wide (cut out tserdtsevina)
flour – ? glass
Baking powder – ? teaspoons
Soda – ? teaspoons
Salt pinch
1 egg
Vanillin – ? teaspoons
The kindled desi
Milk – 1 glass

Preparation:
Heat frying pan on average fire. Mix all ingredients for dough to homogeneous mass. Dip everyone pineapple rings into dough and fry it from both parties on oil on frying pan.
Give warm with honey and slices of pineapple.

-