Pizza on thin basis

Pizza on thin basis

Ingredients:

Dough
Water — 125 gr.
Salt — 1/4 teaspoons
Oil — 1 tablespoon
Yeast — 25 gr.
Flour — on situation...

Preparation:

We cook dough...
We part yeast in warm water

We fill up torments glass, we add salt to cup
We add oil.

We add divorced yeast
We knead how many we can in bowl

Then diligent we rumple — yet will not cease to stick to fingers

We put in cup we cover and we wait it will be drawn so far... about an hour. Dough has to increase time 3

Again we rumple, we Halve. We roll.

We receive equal circle. well or other geometrical form — voluntarily

Now we will be engaged in sauce... well more true they can be engaged while dough approaches.
We take vegetable set (2 red onions, 500 gr. tomatoes)

We extinguish-fry, we Add chesnochka, well and other seasonings to taste.
By means of the blender we make small the turned-out vegetable weight.

- pizza basis - we cover the received dry biscuit with sauce

We put any meat, it is possible to put mushrooms, tomatoes cheese - generally all that is pleasant
We fry minutes 20 and we receive excellent pizza on wafer-thin basis.

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