Cauliflower under cheese sauce

Cauliflower under cheese sauce

Ingredients:

1 head of cabbage of cauliflower
80-100g. desi
200ml. cream
Z flour tbsp
300g. hard cheese
bread crumbs
salt
pepper
curry
nutmeg

Preparation:

Preparations of cauliflower under cheese sauce, we begin with the cabbage. Divide flowers into small slices, then well wash out them and send to the boiling added some salt water and cook some minutes. In the same time, we start sauce preparation. In dish the Cauliflower under cheese sauce, it is courageous to approach and the Bechamel sauce, too it is possible to use it.
Throw into small kastryulka near 30g. desi, and torments, flour has to connect to oil well. Then we add cream and polished hard cheese. Constantly we stir slowly before full dissolution of cheese, we need to receive homogeneous mass. Cauliflower, we take out from boiled water and we send to sauce, delicately mixing. We take form for baked puddings, we oil it and we shower with crackers, then we spread cauliflower with sauce, again we strew with crackers, we spread slices of the remained oil, and we add spices. The dish has to be in oven at temperature of 180 degrees, about 30 minutes. The cauliflower under cheese sauce is ready.

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