The chicken wings baked in lemon syrup
Ingredients:
Chicken wings - 500 g
Granulated sugar - 200 g
Water - 500 ml
Limonchiki - 3 pieces
Preparation:
To prepare sugar sand syrup. To add the limonchik cut in half and to cook 20 minutes.
To warm oven to 180 gradusik.
To rub wings with pepper, to place in form for roasting and to fill in with syrup together with lemons.
To bake wings of 35 - 40 minutes.
Bon appetit!
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