Creamy beer
Refiner syrup - 1 glass
Water - 2 tablespoons
Desi - 6 tablespoons
Salt - 1/2 teaspoons
Apple cider vinegar - 1/2 teaspoons
Cream (fat) - 3/4 glasses
Rum - 1/2 teaspoons (optionally)
Root beer or cream soda - 4 bottles on 350 ml
In pan mix refiner syrup and water. Bring to the boil, then, stirring slowly prepare will not reach 110 degrees yet. Add desi, salt, vinegar and 1/4 glasses of cream. After liquid has completely cooled down, pour in rum and mix.
In bowl mix 2 tablespoons of refiner syrup about 1/2 glasses of cream. The mixer shake up 2-3 minutes that they have turned out very dense.
Divide the welded mix into 4 glasses, add on 1/4 glasses of cream soda to everyone and carefully mix.
From above lay out portion of cream.
Harry PotterBon Appetit
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