Kill Me Gently salad

Kill Me Gently salad

Ingredients:

Crabsticks of 200 g
Champignons of 300 g
Onion of 2 pieces.
Carrots of boiled 2 pieces.
Fennel bunch
Olive oil to taste
Vegetable oil for roasting
Salt to taste

Preparation:

Onions are cut by half rings and we fry on vegetable oil.

Mushrooms it is cut by plates and we fry till golden color.

Crabsticks it is cut by straws and we fry on vegetable oil.

We connect mushrooms, onions, crabsticks, to them it is added the boiled carrots grated on large grater, and small cut fennel we mix everything, and then we fill with olive oil and once again we mix.

And now time has come to take pleasure in unusually tasty salad

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