Fast dish on the second - meat fritters!
Fast dish on the second - meat fritters!Ingredients:
Kefir — 1 Litre
Eggs — 2 Pieces
Baking soda — 1 Pinch (on knife tip)
Flour — 1 Glass
Salt, sugar — - To taste
Mincemeat — 400 Grams
Preparation:
1. To add eggs and soda on knife tip to kefir. To mix nimbus.
2. Further to fill up flour that dough has turned out thinnish. To add about one tablespoon of sugar and three pinches of salt.
3. To put forcemeat in ready dough (any - what is pleasant more). Everything again to mix and fry on average fire in the form of small fritters!
Also it will turn out TASTY!
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