Tenderness salad

Tenderness salad

Ingredients:

- prunes
- chicken, to boil previously
- Beijing cabbage
- champignons to cut and fry
- onions
- eggs to boil
- hard cheese
- walnuts
- mayonnaise

Preparation:

1st layer: small to cut prunes,
2nd layer: boiled fowl small to cut + mayonnaise,
3rd layer: the Beijing cabbage small to cut + mayonnaise,
4th layer: the fried champignons with onions,
5th layer: to grate boiled eggs + mayonnaise,
6th layer: to grate cheese,
7th layer: walnuts.
Salad can be decorated voluntarily.

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