Paste with salmon and shrimps

Paste with salmon and shrimps

Ingredients:

spaghetti 250-300gr
average stake of red fish (to cut cubes)
garlic 2 cloves
the cleared shrimps 600-700gr
50gr white wine
20% cream 200ml
100-150gr Parmesan cheese

Preparation:

With the boiling water to add salt and olikovy oil to pan, to throw spaghetti to cook not absolutely to readiness. In frying pan to warm vegetable oil in it to fry garlic, to add fish. To fry a little to add the cleared shrimps, to pour in wine a little to evaporate to add cream. In 7 minutes to add to spaghetti frying pan. To lay out on plates plentifully to strew with cheese

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