Roll in 5 minutes

Roll in 5 minutes

Ingredients:

5 tbsps of sugar
5 tbsps of flour
5 tbsps of powdered milk
3 eggs
1/3 tsps of soda (to extinguish vinegar)
salt pinch

Preparation:

Include oven, temperature of 220 degrees. At once put in it the baking tray oiled - it has to be hot. We knead dough for biscuit. To shake up eggs with sugar, gradually to add sifted flour, powdered milk, salt and the extinguished soda. To pour out dough on baking tray and to bake exactly 5 minutes. To get from oven, at once to smear with any jam, jam or jam and to curtail roll, so far it hot. To allow to cool down and strew completely with icing sugar.

Note:

Ready roll right after pastries can be thrown on pure towel and already with its help to curtail.

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