Chocolate pie with condensed milk

Chocolate pie with condensed milk

Ingredients:

2 stak. torments,
5 tbsps of cocoa,
1 tsps of baking powder,
1 tsps of soda,
1 stak. sugar,
1 stak. milk,
1 stak. waters,
3 eggs, 1 tbsps of sunflower oil,
2 banks of condensed milk with sugar,
30 gr. coconut flakes,
200 gr. desi,
20 gr. chocolate.

Preparation:

In one capacity stir flour, baking powder, soda, sugar and cocoa. In another — shake up 2 eggs from 1/2 tbsps of sunflower oil. Gradually add to eggs flour with other ingredients and milk, constantly mixing. Then add glass of hot water, mix. The mobile dough has to turn out. Pour it in the split mold with a diameter of 25-27 cm oiled by the vegetable. Bake in oven of 20 minutes at temperature of 180 °C. Check readiness toothpick. The biscuit has to rise approximately twice. Cut it on 2 parts, in the middle grease with impregnation cream. That to prepare it, mix to 1 bank of condensed milk with sugar, 1 yolk, 2 tbsps of desi, 30 gr. coconut flakes. Cook on small fire about 5 minutes. It is necessary to impregnate with this cream the middle of pie. To cover pie from above, we will prepare other cream: shake up 180 gr. the softened desi, then add to it to bank of condensed milk with sugar, continue to shake up even minutes 5. Smear with this cream pie outside. It was necessary only to strew it with chocolate and the pie is ready! Put it in the refrigerator for hardening of cream and impregnation. With this pie you will be able to find way with any heart!

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