Beaters with fruit

Beaters with fruit

Ingredients:

For dough:
Milk - 1 l
eggs - 4 pieces
sugar - 100 g
desi - 100 g
salt - 1 tsp.
vegetable oil - 50 ml
flour - 500 g

Preparation:

At eggs to separate the yolks from the whites, to shake up yolks with sugar and salt, flour to sift, add milk to flour to mix, then to add the yolks which are shaken up with sugar, the kindled desi. To mix, and accurately to enter the whites beaten in foam very accurately to mix, pour in vegetable oil. On frying pan to pour 1 h. l. vegetable oil to warm to pour dough on frying pan and to bake thin pancakes.

Ready pancakes it is cut on edge of strip we put the cottage cheese wiped with sugar and the kiwis cut by strips, banana, and mango on strips.

Fruit can be in assortment.

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