The most tasty cheesecakes with strawberry in the swept-away sauce

The most tasty cheesecakes with strawberry in the swept-away sauce

Ingredients:

Cottage cheese of 0% (pasty) - 400g
Semolina - 1st.l.
Protein - 1sht
Sugar - 3st.l. (for fans on - is more sweet - sugar to put more)
Wang. sugar - 0.5ch.l
The strawberry (frozen) - on 1sht on cheesecake
For sauce:
Sour cream - 100ml.
Icing sugar - 1st.l.

Preparation:

Cottage cheese, semolina, protein, sugar and van. to connect sugar and carefully to mix, to put curds for 20 minutes in the refrigerator, then to divide it into identical balls and to put in inside on cheesecake, to create cheesecake, to roll in in flour and to fry from two parties on frying pan on average fire to ruddy crust, then to cover, switch off fire and to allow them to reach readiness of minutes 10, then to cool and tax with the sour cream which is shaken up with icing sugar. Bon appetit!

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