Marble cake or cake zebra
Marble cake or cake zebra
Ingredients:
100 gr desi
130 gr sugar (1/2 glasses)
2 tsps of vanilla sugar
4 eggs
80 gr are swept away (2 tbsps)
1 tsps of baking powder
2 tbsps of cocoa
150 gr torments (1 glass)
Preparation:
We warm oven to 180C. We grease loaf pan with desi.
1. We shake up oil in kremoobrazny weight, we add sugar and vanilla sugar and we shake up until weight increases and becomes lighter.
2. We add on one 4 eggs, after each egg carefully we mix dough
3. We add sour cream and again we mix everything
4. We sift flour with baking powder, we add to dough and it is carefully mixed.
5. We scale dough on two parts, in the second part we sift cocoa and it is carefully mixed that did not remain lumps.
6. We spread dough in form layers - 1 Art. of l of light dough, then 1 tbsp chocolate. We put form in the warmed oven for 45-50 minutes. We check readiness of cake toothpick. When he is ready - to put to cool down. I have watered still with chocolate cover at the end - very tasty!!!
Cake with karamelizirovanny plum
Cake with karamelizirovanny plum
Ingredients:
Desi — 120 g
Sugar — 1/2 St.
Eggs — 2 pieces.
Flour — 1 St.
Baking powder — 1 h. l.
Salt — pinch
Plum — 500 g
Refiner syrup — 2 tablespoons.
Rum — 20 ml
Preparation:
1. We cook dough for cake. Oil we shake up with sugar, dobavly salt. Continuing to shake up, we add on on one egg.
2. Then we sift flour with baking powder.
3. We spread dough in form, then the plums from above cut. We fill up with refiner syrup and we water with rum.
4. We put in warmed to 180 C oven for 35–40 min.
We eat in the evening, with tea, milk and the book. Surely under warm plaid.
Bon appetit!
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Banana cake
Banana cake
Ingredients:
100 gr oils:
2 large bananas
2 eggs
? glass of sugar (my glass 200ml)
1,5 glasses of flour
bag of vanilla sugar
baking powder bag (my bags of grams on 10)
3 teaspoons of cocoa powder
Preparation:
1. We do mashed potatoes (I have processed in the blender) of bananas, we add sugar, eggs and the kindled butter to mashed potatoes – we mix.
2. We add flour with baking powder, vanilla sugar and cocoa to liquid mix.
3. Properly we knead. We shift dough in greased with desi and the form powdered with semolina for cakes (with hole in the middle).
4. We send to oven approximately for hour (t 180, the mode of upper and lower heating).
5. While cake is baked - we enjoy the aroma going from kitchen. We check readiness of cake match (it has to remain dry, having visited it), we get and we strew from above with icing sugar – the last will hide defects (if your cake, as well as mine has slightly cracked from above).
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Marble cake
Marble cake
Ingredients:
200 g of flour (measured bowl of 300 ml.)
200 g of desi
180-200 g of sugar (measured bowl of 200 ml.)
3 large eggs
100 g of dark chocolate
half of tsp of baking powder
vanilla pinch with icing sugar
salt on tsp tip.
Preparation:
The softened oil needs to be shaken up the mixer with sugar. During beating we add on one eggs. We sift flour with baking powder and salt. We add to oil and egg mix and we knead homogeneous dough. Chocolate is kindled on water bath. Then we separate half of dough and we mix with chocolate in other capacity. We spread chocolate dough over light and we do literally couple of mixing movements by spoon from below up. Be not overzealous as I, than it is less than movements by that cake will be more beautiful) we Shift dough we send to the form oiled or which is laid out by parchment for pastries in warmed (180 degrees) oven and we bake to dry toothpick.
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Marble cake
Marble cake
Ingredients:
- 100 gr desi
- 130 gr sugar (1/2 glasses)
- 2 tsps of vanilla sugar
- 4 eggs
- 80 gr are swept away (2 tbsps)
- 1 tsps of baking powder
- 2 tbsps of cocoa
- 150 gr torments (1 glass)
Preparation:
We warm oven to 180C. We grease loaf pan with desi.
1. We shake up oil in kremoobrazny weight, we add sugar and vanilla sugar and we shake up until weight increases and becomes lighter.
2. We add on one 4 eggs, after each egg carefully we mix dough
3. We add sour cream and again we mix everything
4. We sift flour with baking powder, we add to dough and it is carefully mixed.
5. We scale dough on two parts, in the second part we sift cocoa and it is carefully mixed that did not remain lumps.
6. We spread dough in form layers - 1 Art. of l of light dough, then 1 tbsp chocolate. We put form in the warmed oven for 45-50 minutes. We check readiness of cake toothpick. When he is ready - to put to cool down. I have watered still with chocolate cover at the end - very tasty!!!
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Chess cake
Chess cake
Simple recipe of tasty cake. Very much it was pleasant to children, and adults were surprised how I managed to bake such cake.)
Ingredients:
Eggs – 3 pieces.
Sugar – 150-200 gr.
Milk – 50 ml.
Cocoa – 3 tbsps.
Flour – 1 St.
Baking powder (soda) - 1 tsp.
Boiled condensed milk – 1 bank
Preparation:
We shake up eggs with sugar.
We add milk.
We pour the flour mixed with baking powder or soda, carefully we mix.
We scale dough on 2 equal parts. We add cocoa to one part and we mix.
We bake light and dark dough of 15-20 minutes at 180 degrees in rectangular or square shape, having put on form bottom paper for pastries. Ready cake layers it is cooled.
Then we cut dark and light cake layers on equal strips, we cut off roughnesses on each side. On food wrap we start gathering our cake. We put serially strip white, black, white, etc., greasing each strip with boiled condensed milk or any cream, jam, generally that you have.
The created cake is turned in food wrap and we clean in the refrigerator for 1-2 hours or for the night. I have covered ready cake with the chocolate cover mixed with boiled condensed milk.
Tasty and unusually!
Category: Recipes
MARBLE CAKE ON CONDENSED MILK
MARBLE CAKE ON CONDENSED MILK
Ingredients:
3 eggs
0,5 glasses of sugar
2/3 glasses of sour cream
2/3 glasses of condensed milk
120 gr. desi
0,5 teaspoons of baking powder
2 glasses of flour
1 teaspoon with cocoa hill
1 tile of dark chocolate
Preparation:
Let's carefully pound eggs with sugar. Then we add to them sour cream and condensed milk. We kindle desi and we add to mix. Gradually we pour sifted flour with baking powder.
We scale dough on 2 parts. Chocolate is heated on water bath or it is simple on slow fire (in this case capacity with chocolate should be greased with a few desi). We add cocoa and the kindled chocolate to one part of dough.
We take form (from me in the course rectangular about 30 cm long and width in the bottom of 7 cm, and at the top of 10 cm), we grease it with desi and we strew with semolina a little. And forward - we pour in the middle of form in one tablespoon of light dough, one dark, one light, one dark. And so on, dough will not end yet. We put form in the oven which is previously warmed to 180 degrees, and we bake 45 minutes.
We leave cake in shape for 10 minutes, and then we spread on dish. Bon appetit
Marble cake
Marble cake
Ingredients:
- 100 gr desi
- 130 gr sugar (1/2 glasses)
- 2 tsps of vanilla sugar
- 4 eggs
- 80 gr are swept away (2 tbsps)
- 1 tsps of baking powder
- 2 tbsps of cocoa
- 150 gr torments (1 glass)
Preparation:
We warm oven to 180C. We grease loaf pan with desi.
1. We shake up oil in kremoobrazny weight, we add sugar and vanilla sugar and we shake up until weight increases and becomes lighter.
2. We add on one 4 eggs, after each egg carefully we mix dough
3. We add sour cream and again we mix everything
4. We sift flour with baking powder, we add to dough and it is carefully mixed.
5. We scale dough on two parts, in the second part we sift cocoa and it is carefully mixed that did not remain lumps.
6. We spread dough in form layers - 1 Art. of l of light dough, then 1 tbsp chocolate. We put form in the warmed oven for 45-50 minutes. We check readiness of cake toothpick. When he is ready - to put to cool down. I have watered still with chocolate cover at the end - very tasty!!!
Marble cake
Marble cake
Ingredients:
- 100 gr desi
- 130 gr sugar (1/2 glasses)
- 2 tsps of vanilla sugar
- 4 eggs
- 80 gr are swept away (2 tbsps)
- 1 tsps of baking powder
- 2 tbsps of cocoa
- 150 gr torments (1 glass)
Preparation:
We warm oven to 180C. We grease loaf pan with desi.
1. We shake up oil in kremoobrazny weight, we add sugar and vanilla sugar and we shake up until weight increases and becomes lighter.
2. We add on one 4 eggs, after each egg carefully we mix dough
3. We add sour cream and again we mix everything
4. We sift flour with baking powder, we add to dough and it is carefully mixed.
5. We scale dough on two parts, in the second part we sift cocoa and it is carefully mixed that did not remain lumps.
6. We spread dough in form layers - 1 Art. of l of light dough, then 1 tbsp chocolate. We put form in the warmed oven for 45-50 minutes. We check readiness of cake toothpick. When he is ready - to put to cool down. I have watered still with chocolate cover at the end - very tasty!!!
Marble cake or cake zebra
Marble cake or cake zebra
Ingredients:
100 gr desi
130 gr sugar (1/2 glasses)
2 tsps of vanilla sugar
4 eggs
80 gr are swept away (2 tbsps)
1 tsps of baking powder
2 tbsps of cocoa
150 gr torments (1 glass)
Preparation:
We warm oven to 180C. We grease loaf pan with desi.
1. We shake up oil in kremoobrazny weight, we add sugar and vanilla sugar and we shake up until weight increases and becomes lighter.
2. We add on one 4 eggs, after each egg carefully we mix dough
3. We add sour cream and again we mix everything
4. We sift flour with baking powder, we add to dough and it is carefully mixed.
5. We scale dough on two parts, in the second part we sift cocoa and it is carefully mixed that did not remain lumps.
6. We spread dough in form layers - 1 Art. of l of light dough, then 1 tbsp chocolate. We put form in the warmed oven for 45-50 minutes. We check readiness of cake toothpick. When he is ready - to put to cool down. I have watered still with chocolate cover at the end - very tasty!!!
Marble cake or cake zebra
Marble cake or cake zebra
Ingredients:
100 gr desi
130 gr sugar (1/2 glasses)
2 tsps of vanilla sugar
4 eggs
80 gr are swept away (2 tbsps)
1 tsps of baking powder
2 tbsps of cocoa
150 gr torments (1 glass)
Preparation:
We warm oven to 180C. We grease loaf pan with desi.
1. We shake up oil in kremoobrazny weight, we add sugar and vanilla sugar and we shake up until weight increases and becomes lighter.
2. We add on one 4 eggs, after each egg carefully we mix dough
3. We add sour cream and again we mix everything
4. We sift flour with baking powder, we add to dough and it is carefully mixed.
5. We scale dough on two parts, in the second part we sift cocoa and it is carefully mixed that did not remain lumps.
6. We spread dough in form layers - 1 Art. of l of light dough, then 1 tbsp chocolate. We put form in the warmed oven for 45-50 minutes. We check readiness of cake toothpick. When he is ready - to put to cool down. I have watered still with chocolate cover at the end - very tasty!!!
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