Ingredients:

Ingredients:
For dough:
280 g of flour
80 g of sugar or icing sugar
225 g of the kindled desi

For stuffing:
4 eggs
350 g of sugar
Juice of 2 big lemons (120 ml) and ? teaspoons of lemon dried peel
35 g of flour
1 teaspoon of baking powder
Icing sugar for powder


Preparation:
Prepare round form for pie (25 cm), having laid paper for pastries. Heat oven to 180 °C.
For basis mix all ingredients and knead dough. Shift it in the prepared form, stamp and bake 20-25 minutes till golden-brown color. Completely cool before filling.
While the basis is concerned eggs, shake up sugar and lemon juice, add flour and baking powder. Add dried peel of lemon and mix.
Lay out stuffing on basis, evenly distribute and bake 15-20 more minutes. Cool. Powder with icing sugar and give.

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