Cheese sticks from puff pastry

Cheese sticks from puff pastry

Preparation time: 30 min. Portions: 8 Caloric content: 294 kcal for the portion

It is required to you:

Barmy puff pastry of 500 g
Almette cheese of 150 g
Cheese of firm grades (Parmesan, Gruyere, Grana Padano, Pecorino Romano) 100 g Parsley of 15 g
Garlic of segment of 2 pieces.

We roll half of all dough it is quite thin. We distribute cream cheese on dough surface and we strew with largely polished parmesan.
We strew with small cut garlic and greens, we cover with the dough rest. Previously it, of course, should be rolled to the same size, as the first layer.
We cut thin sticks and we put in the oven warmed to 200 degrees for 20 minutes.
Ready sticks it is accurately divided and we give on table.

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