Salad with tuna

Salad with tuna

Ingredients:

- Tuna (canned food in oil) 1 bank.
- Cheese of firm grades of 150 g
- Cucumber of fresh 1-2 pieces.
- Egg of 4 pieces.
- Carrots of 1 piece.
- Mayonnaise to taste

Preparation:

Salad we will prepare the puff. Therefore at first we will prepare the main ingredients. Eggs and carrots need to be boiled. To grate cheese on large grater.

As I prepared salad in portion ice-cream bowls, expected 4 portions. Certainly, tax it would be possible and on big salad bowl. So, on ice-cream bowl bottom I have put the whites of eggs grated on large grater. Has greased them with a few mayonnaise.

On egg whites I suggest to lay out layer of tuna. I have pounded previously canned food fork, and excess oil have merged (it is not useful to us any more). We put the grated fresh cucumber on tuna. If vegetable has got watery, surely wring out excess juice! And still - I would recommend cucumber to salt a little. Also do not forget cucumber layer to grease with mayonnaise a little.

Over wet layer from cucumber it is good to put more neutral layer of boiled carrots. Over carrot layer we put grated cheese (let the layer remains fluffy, do not trample down it!). And again mayonnaise droplet.

I have made the last layer vitelluses, grated on small grater. As well as any puff salad, it is good to insist a little before giving to table.

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