Bananovo — chocolate cake

Bananovo — chocolate cake

Ingredients:

Eggs - 2 pieces.
Desi - 115 g
Vanillin - 1 bag
Kefir - 3/4 cups
Flour - 2 cups
Cocoa - 1 cup
Bananas - 2 pieces.
Granulated sugar - 3/4 cups
Baking powder - 1,5 tsps.

Preparation:

We pound granulated sugar, vanillin and desi in homogeneous mass. Then we add to it kefir and flour. Our dough has to turn out thinnish.
Further we divide our dough into two parts. We add cocoa to one part and we mix. This part of dough has to have saturated brown color.
We add slices of bananas to light dough so that they have not turned into porridge.
We take baking pan and we pour out in it about a half of brown dough. On brown dough we spread light dough and from above we spread the remained brown.
We put our cake, in the oven which is previously warmed to 180 degrees, for 30-40 minutes.
Before giving on table let's cake cool down. It is possible to decorate it with chocolate cover or powder.

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