Chocolate pie with Coca-Cola

Chocolate pie with Coca-Cola

Ingredients:

1 1/3 glasses of flour
3/4 glasses of sugar of 1 tablespoon.
1/2 h. l. baking soda
1/4 h. l. salts
120 g of desi
2 tablespoons of cocoa
3/4 glasses of Coca-Cola
1 egg
1/2 glasses of kefir
1 h. l. vanilla essence
For glaze:
3/4 glasses of fat cream
200 g of the bitter chocolate broken by cubes

Preparation:

For glaze:
3/4 glasses of fat cream
200 g of the bitter chocolate broken by cubes
1. To include oven on 175 degrees.
2. To mix in bowl sifted flour with sugar, soda and salt.
3. In kastryulka on weak fire to mix desi with the sifted cocoa and Coca-Cola and to hold on fire until oil thaws.
4. To pour out oil mix in bowl with flour and properly to mix in homogeneous mass.
5. In separate pan to mix egg with kefir and vanilla essence, to add to flour mix, to mix.
To pour out dough in the form which is previously covered by paper for pastries and to put in oven. To bake 35-40 minutes.
* For readiness check: the wooden toothpick thrust in the center of pie has to be dry.
6. To prepare glaze. To bring cream to the boil and to pour out on chocolate. To leave for 2 minutes and then to disturb, dense, smooth and brilliant glaze will not turn out yet. To grease with it top and sides of pie.

Attention: do not replace Coca-Cola with dietary Coca at all! The pie will collapse!

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