Carrot oladushka

Carrot oladushka

Ingredients:
Flour – 1 glass
Baking powder – 1 teaspoon
Soda – ? teaspoons
Salt – ? teaspoons
Cinnamon – ? teaspoons
Nutmeg – ? teaspoons
Cracked ginger – 1/8 teaspoons
Walnuts (chopped) – 2 tablespoons (optionally)
Raisin – 2 tablespoons
Big egg
Refiner syrup – 2 tablespoons
Amasi – 1 glass
Vanillin – 1 teaspoon
Grated morovka – 2 glasses
Desi – 3 tablespoons
Top ping:
Cream cheese – 110 g
Icing sugar – ? glasses
Milk – 2-3 tablespoons
Vanillin – ? teaspoons
Cinnamon pinch

Preparation:
Mix flour, baking powder, soda, salt, cinnamon, nutmeg, ginger, nuts and raisin. In separate bowl shake up egg with sugar, amasi and vanilla. Add grated carrots. Mix both mixes to homogeneous mass and knead dough.
On desi fry oladushka from both parties to golden crust.
Cream cheese shake up at first separately to air consistence, and then vsypta to it icing sugar, milk, vanillin and cinnamon. Shake up the mixer and give together with oladushka.

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