Summer snack. Krostiki with strawberry

Summer snack. Krostiki with strawberry

Ingredients:
Strawberry to cut – ? glasses
Balsam vinegar – ? teaspoons
Ricotta – ? glass
Lemon dried peel – ? teaspoons
15 pieces of baguette
Olive oil – 2 tablespoons
Salt and pepper – to taste
Short moustaches of garlic and onions

Heat oven to 190 degrees. In bowl mix the cut strawberry with vinegar. In separate bowl mix ricotta and dried peel of lemon. Lay out one row on baking tray the cut baguette and oil each piece olive from both parties. Bake 10-12 minutes.
On each toast smear ricotta, from above lay out strawberry and short moustaches from young onions or garlic. Powder with salt and pepper. Give.

-