RECIPES

RECIPES

SOCHNIKI FROM THE CHILDHOOD

Sochniki from the childhood

Sochniki from the childhood

Ingredients:

The desi (softened) 70 gr.
It is swept away 4 tbsps.
Flour of 2-2,5 St.
Sugar ? of St.
Salt pinch
Egg of 1 piece.
Tsp soda ?.
For nachinki:tvorog or curds 170 gr.
Sugar of 2 tbsps.
1 tbsp is swept away.
Egg white of 1 piece.
Flour of 1 tbsp.
Vitellus of 1 piece



COOKING RECIPES



COOKING RECIPES


To mix sour cream, sugar and salt, carefully to mix, add egg and to shake up the mixer. To connect the softened desi to smetanno-egg mixture.



COOKING RECIPES


To add sifted flour and to knead dough. If necessary to add a little more flour.



COOKING RECIPES


To roll dough in layer 7-8 mm thick.



COOKING RECIPES


To cut out kruglyashka, with a diameter about 10-12 cm



COOKING RECIPES


Stuffing: to beat egg white with sugar, to add the ground cottage cheese, sour cream and flour. On half of dough to put teaspoon of cottage cheese stuffing, to connect halves so that she was visible.



COOKING RECIPES


To lay out on the paper for pastries oiled. Here such here guard of sochnik has turned out!



COOKING RECIPES


To grease sochnik with the yolk which is shaken up with 1 tbsp of warm water. To bake about 30-40 minutes at temperature of 220-230 degrees


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