Favourite smetannik

Favourite smetannik

Ingredients:

butter or margarine - 100 gr.
eggs - 2 pieces.
concentrated milk - 1 bank
soda (extinguished) - 1ch. l.
flour - 8 tablespoons.
cocoa - 1 tablespoon.
for cream
it is swept away 20% - 600 - 700 gr.
sugar - 100 gr.

Preparation:

1. We connect the softened oil to eggs, we shake up

2. We add concentrated milk, we shake up
3. We extinguish soda vinegar, we add to dough, we shake up

4. We sift flour in dough, we mix

5. We divide ready dough into two parts.
Dough has to it will turn out, as dense sour cream

6. We add the sifted cocoa to one of parts, we mix.
Also we start baking our cake layers at 180 degrees of 15-20 minutes (depends on oven).

While cake layers are concerned we prepare cream.
Sour cream and sugar it is connected and we shake up a little.

Ready cake layers it is cut in half. Also we cut off bokovinka.
Each cake layer is pinned by fork (except lower) and we grease with cream.

And so we coat all cake layers and sidewall.

We grind offcuts of cake layers in crumb (hands)

Also we strew all our pie.
We put for the night in the refrigerator and in the morning it is ready.

It is also possible to fill in it with chocolate cover, but not to strew.

for glaze
desi - 50 gr.
milk - 2 tablespoons.
cocoa - 2 tablespoons.
sugar - 4 tablespoons.

To mix all ingredients. To put on fire. as soon as begins to boil, to remove from plate. To allow to cool down.

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