Gentle roll for fans of squids

Gentle roll for fans of squids

Ingredients:

Squids (at me boiled) – 600 grams;
Grated cheese – 300 grams;
Crude egg – 2 pieces;
Boiled egg – 3 pieces;
Cottage cheese cheese like Almette – 100 grams
Cucumber fresh – 1 piece;
Pickled cucumber – 1 piece;
Greens any – 1 bunch;
Spices - to taste.

Preparation:

Squids has crushed, has mixed with grated cheese, has salted, has peppered (I have lemon pepper). Has mixed them with grated cheese and 2 frothed eggs. Has distributed the received weight on baking sheet on paper for pastries and has baked minutes 10 at 200 degrees in the warmed oven. While squids were baked, has cut cucumbers and greens. Also has crushed boiled eggs.
Slightly has cooled the baked layer, and then has densely missed the mark with cottage cheese cheese. Has distributed on it cucumbers and greens. From above has still missed the mark cottage cheese cheese and has laid out the cut eggs. Has curtailed layer into roll, has packed in foil and has taken in it before cooling somewhere hour.

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