Chicken fillet in cheese fur coat

Chicken fillet in cheese fur coat

Ingredients:

- 4 pieces of hens. fillet
- 3-4 pieces of egg
- 1/2 h. l nutmeg (ground)
- 200 gr cheese
- Starch, salt pepper

Preparation:

We take fillet, we cut it on average slices, we salt, we pepper and slightly we sprinkle rast. oil, we allow to stand 20 min.
We grate cheese on small grater (I had 50:50 Parmesan and Russian), slightly we shake up eggs and we connect together, we add grated nutmeg.
We roll at the beginning in starch, we dip and covering the slice is covered with cheese mix completely, we spread on frying pan and we fry to yellowish-golden crust.
We fry slices from two parties, on well warmed frying pan, on average Coca rast. oils.

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