Mannagrass

Mannagrass

Ingredients:
1 glass of semolina
120g are swept away (15-20%)
1 glass of sugar
3 eggs
1 teaspoon of baking powder
1 glass of flour

Mannagrass - very simple in preparation, but at the same time very tasty pie. In spite of the fact that in its structure semolina, it will be pleasant even to those who hates it.
And most tasty to train him with raisin, why it becomes even more sweet. Though it is possible to add also any other stuffing. Or in general to prepare without stuffing as it is pleasant to whom more.

Preparation:
To mix sour cream with semolina and to leave to be drawn for 1 hour.
To shake up eggs with sugar, to add the semolina swept-away mix, qualitatively to mix. To add baking powder and flour, to knead not dense dough.
To pour out dough in the oiled form, to put in the oven warmed to 180 degrees and to bake about 40-50 minutes.
To check, whether the mannagrass is ready, to pierce it toothpick... if match dry, the mannagrass is ready.

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