Kiwi. Vodka. Tonic.

Kiwi. Vodka. Tonic.

Ingredients:
1 kiwi (cleared)
2 teaspoons of sugar syrup (1 glass sakhara:1 to bring glass of water to the boil (sugar has to be dissolved completely) and to cool)
Ice
Vodka – 90 ml
Tonic
2 segments of lime

Cut kiwi on circles and 2 from them small cut. Divide cut kiwi between 2 glasses, fill in with syrup (depending on that on to taste cocktail how many has to be sweet). Knead kiwi together with syrup. Fill glasses on ? with ice. Pour evenly vodka. Fill in tonic. Squeeze out lime. Mix. Give with kiwi segment.

-