Hotkeyki (pancakes)

Hotkeyki (pancakes)

Very often show in the American movies how Americans eat chubby pancakes or oladushka of the size of saucer. Differ in Hotkeyki from pankeyk (the American pancakes) in baking procedure. It was pleasant that they absolutely not oil It is possible to bake hotkeyka with different fillers to your taste, and it is also possible to bake and without sugar and to give with the melted cheese or light salted salmon. Try it very tasty!

For portion of hotkeyk (4-5 pieces)

Ingredients:

egg - 1 piece;
120 ml. milk;
25 grams of sugar;
5 gr baking powder;
120 grams of flour;
vanilla.

Preparation:

We mix egg with milk and sugar. We add vanilla.
We pour sifted flour with baking powder. We mix well.

For obtaining equal color as at cinema, I recommend frying pan to cool on wet towel, but it is possible and not to bother. So we need wet towel. We warm frying pan and we cool it on towel within one-two seconds. If not to cool skorovorodka, the pancake will be roasted unevenly. At once we pour out dough. Ladle we pour out dough from the sufficient height that hotkeyk at once has spread. If equal color is not important that, besides, it is possible to pour out as conveniently.

We put on average and weak fire baking plate cover.
When the pancake starts bubbling as on photo, we overturn.

We prepare baking plate cover so far the pancake will not start hissing.
It is ready, it is possible to shift to plate!

To give hot with desi, maple syrup, jam, fruit, hot chocolate.

Bon appetit!

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