Salad with sprats
Ingredients:
4 boiled eggs, can of sprats, croutons, bank of mushrooms, average bulb, mayonnaise
Preparation:
We boil eggs. The mode half rings also we fry onions. The mode also we fry mushrooms separately. We allow to cool down. Sprats it is kneaded by fork. (If large) to rumple croutons, I do it at once (without opening packaging).
We do salad by layers:-2 eggs on large grater - sprats - the onions fried - mayonnaise - croutons - mayonnaise - mushrooms-2 proteins on large grater - mayonnaise-2 yolks on small grater
We put ready-to-serve salad for 2-3 hours per the refrigerator, let will become impregnated!
BON APPETIT!
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